
The new Shun diamond sharpening stones are an exceptionally high-quality addition to professional knife care. Developed for blades with particularly high hardness, such as knives from the Shun series, these sharpening stones combine state-of-the-art material technology with Japanese manufacturing precision and durability. The result: maximum sharpening performance, consistent results, and efficient sharpening.
These sharpening stones use ultra-hard diamond as the abrasive material and offer outstanding grinding power. Even highly hardened blades are sharpened significantly faster than with conventional whetstones. The sharpening stones do not need to be soaked in water before use. Simply moistening them before and during the sharpening process is sufficient, allowing you to begin sharpening immediately.
Thanks to the elaborately sintered diamond grit, the low-maintenance surface remains flat even after repeated use, showing only minimal signs of wear. In this way, Shun diamond sharpening stones provide many years of consistently excellent performance and reliable sharpening results.
Each stone is supplied with a silicon carbide dressing stone for cleaning and refinishing the sharpening surface. This allows residues to be removed quickly and easily whenever necessary.
Whetstone
EUR 299,00
Recommended retail price
of the producer

For both double-bevel and single-bevel blades: Once burrs have formed across the entire cutting edge, spread an old newspaper or cloth on a flat surface and wipe both sides of the blade across it to remove the burrs. Alternatively, use a strop. If the surface of the sharpening stone has become uneven or clogged, or if sharpening performance declines, treat the stone surface with the included flattening stone. Wet both stones adequately.
Tim Mälzer and KAI have jointly developed the special Junior chef's knife to make it easier for young chefs from the age of 6 to use knives safely when cooking together. The fine serrated edge of the stainless steel blade in combination with a rounded, blunt blade tip and a flexible finger guard support the safe use of the knife.
The Junior chef's knife also comes with its own knife pouch for safe storage and transport.
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Copyright © 2026. KAI EUROPE GmbH. All rights reserved.