The serrated blade is made of VG MAX steel with a hardness of 61 (±1) HRC from the core to the cutting edge. Encased in 32 layers of Damascus steel, the knife has an unrivalled anatomy with a stable blade that is both hard and elastic at the same time thanks to the two components.
Shun Classic
EUR 165,00
Recommended retail price
of the producer
This year, KAI and Tim Mälzer are celebrating the 15th anniversary of their successful collaboration. To mark this significant milestone, we are releasing an extraordinary limited edition designed to set the hearts of cooking enthusiasts racing. The name of this anniversary knife, THE LEGEND, says it all.
With its Tantō blade, the knife establishes a direct connection to the legendary samurai of Japan. The traditional blacksmithing artistry of the Samurai continues to inform KAI knives today, combining the most modern and innovative techniques with a centuries-old tradition.
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